Peony Oil

Peony Oil

Peony oil, also known as peony seed oil or peony oil, is a vegetable oil extracted from peony seeds. This oil has rich nutritional value and health benefits, and is considered a high-quality edible oil.

The production process of peony oil includes two main steps: pressing and refining. Firstly, oil is extracted from peony seeds through physical pressing, and then refined to further remove impurities and improve oil quality.

Peony oil is rich in nutrients and contains various beneficial nutrients for the human body. It is rich in unsaturated fatty acids, especially ω- 3 and ω- 6 series of fatty acids, which are essential nutrients that the human body cannot synthesize on its own. Peony oil also contains abundant vitamin E, minerals, and trace elements, all of which help maintain human health.

Peony oil has many health benefits. It helps to lower blood lipids and reduce the risk of cardiovascular disease; It also has anti-inflammatory and antioxidant effects, helping to enhance immunity and delay the aging process. In addition, peony oil can also help protect the liver, improve vision, and promote fetal brain development.

In daily use, peony oil is suitable for various cooking methods, such as frying, stir frying, deep frying, steaming, boiling, etc. It can be used to cook various ingredients, such as vegetables, meat, fish, etc. It can also be used to make salads, sauces, etc. In addition, peony oil can also be used to make skincare and hair care products.

Overall, peony oil is a very valuable edible oil that is not only nutritious but also helps maintain human health. If you want to try peony oil, it is recommended to choose certified organic brands to ensure quality and safety.